The very popular Mukharochak Chira Bhaja is well-fried and dashed with the finest curry leaves, peanuts & amp; shew and other spices to level up the taste.
Parched rice/ Chira or Poha has always been a much-loved part of all Bengalis because of its crunchy and spicy taste.It has zero cholestrol, no trans fat and no preservatives!
