The tangy, sweet, spicy, and chutney-like taste of this sev is unique and hence, a must-try. The added coriander and amchur(mango powder) will create a burst of flavors in your mouth to leave you wanting more!
Sev is crispy, fine, bhujiya-like strands made of gram flour and other Indian spices that can serve as your favorite crunchy and savory go-to snack. This sev is even healthy as it has zero trans fats. It's popularly used as a side dish, a garnish, and an ingredient. Be it the local, favorite breakfast of poha; curries, or vada pav - it accompanies all. Even food that does not generally require sev, is served with a handful on the side.
